I started my tomato seedling. I planted the following on 2-14-15:
tomatillos - 8
Tomato (cherry)
yellow pear - 1
sweet 100's - 3
sweet million - 3
Mexico midget - 1 (first trial run)
sweet gold - 3
sun Sugar - 3
sugary - 3
Tomato (determinate/romas)
Heinz 1370 - 6
Yaqui - 20
Tomato (indeterminate)
Early Girl - 1
New Girl - 1
Goliath - 3
Park's Whopper - 4
Celebrity - 5
Park's Beefy Boy - 3
Superfantasic - 6 (first trial run)
Lemon Boy - 2
Big Beef - 3
Porterhouse - 2
Better Boy - 3
Delicious - 2
Supersteak - 2
Mexico - 2
Big Zac - 2
Speckled Roman - 2 (first trial run)
Garden Peach - 2 (first trial run)
Jetsetter - 2
I can't wait to see how they produce. I planted extra so I have some to give away. They were all started in a super large peat pellet. I will include pictures soon.
A Suburban Gardening Journal: I've been gardening for a long time just to get fresh, organic produce. It has finally occurred to me to journal my experience to find out what works, what doesn't. What tastes better. What grows better. Which plant variety is more productive. Etc. So here is my experience as I strive to get more bang for my buck and more bang for the effort.
Sunday, February 22, 2015
Sunday, February 1, 2015
Sunday, 1 February 2015
Here are some other vegetable varieties I've grown for years and will grow this year as well, to test production:
CUCMBERS: Sweeter Yet, Sweet Slice, Sweet
Success. I love these three because I have yet to taste a bitter
one. I have grown other cucumbers, that were more prolific than these
particular favorites of mine, but many were horribly inedible because of the
bitterness that sets in. I also have a novelty cucumber called Mexican
Sour Gherkin I purchased last year that I will try this year.
PEPPERS (hot/mild): Holy Mole Hybrid, Cayenne Large Red,
Cayenne Long Thin, Ancho San Luis, Anaheim Chili, Guajillo, Pasilla Bajio,
Garden Salsa, Mucho Nacho Hybrid. Garden Salsa is an extremely
prolific little plant. I don’t need to grow more than 2. The
peppers just keep on coming with these little plants. Sometimes the
'hotness' varies on these.
PEPPERS (sweet): Red Knight X3R is my
absolute favorite, King Arthur is a close second. I still have seeds from other
varieties I have tried in the past, but I wasn't impressed with.
SUMMER SQUASH: Barq is a favorite of mine.
It is a beautiful lime green. I also grow Magda. Now
I will say: my family will NOT eat this unless I disguise it, usually in
the form of overly sweet zucchini bread. I don't grow a lot. I use
what I can, and I give away the rest.
TOMATILLO: Tamayo R Hybrid
TOMATOES (cherry): Sweet Gold FT Hybrid, Yellow Pear,
Super Sweet 100, Sugary, Sweet Million Hybrid FT. I also have Mexico
Midget seeds I purchased previously that I will try.
TOMATOES(indeterminate): Park’s Beefy Boy Hybrid, Big Zac
Hybrid, Burpee Porterhouse Hybrid, Mexico, Delicious, Better Boy, Big Beef
Hybrid, Lemon Boy, Celebrity, New Girl, Park’s Whopper CR Imp. Hybrid,
Jetsetter, Early Girl, Goliath, Burpee’s Supersteak Hybrid.
TOMATOES (paste): Yaqui Hybrid, Howard German,
Mama Leone, Heinz 1370.
Okay, technically Heinz
1370 is NOT a paste tomato. However, I do grow
them with my paste tomatoes as they are determinate so they share the same
short cages as my romas. Plus their fruit size is relatively small,
but the taste is amazing. So, they often are thrown in with sauces
and salsas. Also, Yaqui is my
absolute-hands-down favorite when it comes to roma plants. I have
never seen a plant more productive than this one. I have grown Mama
Leone (still have seeds) and Howard German (still have seeds), but
none of them were even close to the prolific little Yaqui. I
may grow one or two of the Mama Leone and the Howard German this year just for
comparison’s sake, but maybe not. I haven’t decided yet. I
will see how much room I have once I’ve started the seeds. I’d rather dedicate extra space to the new
varieties I bought than to spend time and effort on something I wasn’t blown
away by.
Sunday, 1 February 2015
I have received my seeds that I ordered a few weeks ago....however, some are on back order. So, I almost have all my seeds.
Here are some new varieties for the 2015 year. I'm happy to give a chance:
China Express Hyrbrid -- Chinese cabbage
Joi Choi Hybrid -- pak choi cabbage
Golden Egg Hybrid -- summer squash
Harvest Time Hybrid -- pumpkin
Barese -- cucumber
Red Noodle -- red pole bean
Amish Gold Slicer -- tomato (this was a freebie - don't know if I will try it this year.)
Golden Peach -- tomato, indeterminate
Speckled Roman -- tomato, paste, indeterminate
Super Fantastic Hybrid -- tomato, indeterminate
I also ordered some flower seeds that I haven't listed. I have never really liked petunias because there always seemed to be so many other flowers that were prettier. But I have since altered the errors of my ways. I grow a lot of them now. I also love the fact that I can have the exact colors I want.
Here are some new varieties for the 2015 year. I'm happy to give a chance:
China Express Hyrbrid -- Chinese cabbage
Joi Choi Hybrid -- pak choi cabbage
Golden Egg Hybrid -- summer squash
Harvest Time Hybrid -- pumpkin
Barese -- cucumber
Red Noodle -- red pole bean
Amish Gold Slicer -- tomato (this was a freebie - don't know if I will try it this year.)
Golden Peach -- tomato, indeterminate
Speckled Roman -- tomato, paste, indeterminate
Super Fantastic Hybrid -- tomato, indeterminate
I also ordered some flower seeds that I haven't listed. I have never really liked petunias because there always seemed to be so many other flowers that were prettier. But I have since altered the errors of my ways. I grow a lot of them now. I also love the fact that I can have the exact colors I want.
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